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Recipe

10 Chefs to Follow on Instagram for Quick Recipes

Imagine you are thinking about what to cook for dinner as you scroll through your Instagram page and bam! A pro-chef or a food blogger just shared a recipe. Great right?

It is no longer news that the social media is a community on its own. Although with some disadvantages, there are many blessings that come with it and one of them is the kitchen aid.

I call it kitchen aid because you don’t need to go to a catering school to learn how to cook new dishes or to upgrade your skills. There are other ways you could use the social media to revamp your food menu, but today, the beam light will be on getting recipes from Instagram.

Imagine you are thinking about what to cook for dinner as you scroll through your Instagram page and bam! A pro-chef or a food blogger just shared a recipe. Great right?

Let’s look at 10 food blogger and chefs you should follow on Instagram

1. Diary of a KItchen Lover

2. Pot of Flavours

3. Foodie Africa

4. Afri Good Kitchen

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MEATBALLS in jollof spaghetti Step 1. Put salt in a boiling water and add spaghetti. ( leave on medium heat until it’s done) then drain the water.. pouring cold water in your spaghetti while in drive will avoid it from sticking together. Step 2. Pre-heat pot and add vegetable oil, add onion, tomatoes paste, stock cube, curry, thyme, nutmeg and salt for taste. Leave on medium heat for 5 minutes. Step 3. Add meatballs and stir. Step 4. Add back the spaghetti and stir properly to mix the content.. 👩‍🍳 . . . . . . . . . . . #spaghetti #meatballs #eaters #afrigoodkitchen #food #followforfollowback #kitchenqueen #foodporn #foodphotography #foodstagram #foodlover #likesforlike #instafood #cheflife #chef #instagramfood

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5. Phinas Food Blog

6. A Foodies Diary NG

8. Our Foodie NG

9. The Kitchen Muse

10. A Foodie Journal

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Oya, shout "Thank you Maryam" 🤣🤣⁣ Finally, you can satisfy those doughnut cravings all by yourself ⁣ ⁣ ⁣ TIPS⁣ 🥯 Knead the dough properly. That should take 12-15 minutes by hand ⁣ ⁣ 🥯The rolled dough should be about 1/2 inch thick⁣ ⁣ 🥯I know you're in a hurry but let the doughnuts rise properly the second time⁣ ⁣ It's essential to the fluffiness/lightness of the doughnuts⁣ ⁣ 🥯 Regulate the oil temperature⁣ Too hot and you'll have burnt doughnuts and too cold, you'll have soggy doughnuts⁣ ⁣ ⁣ ⁣ ⁣ 2 cups flour⁣ 3 tsp active dry yeast⁣ 3 tbsp sugar⁣ 3 tbsp butter⁣ 1/3 cup warm water⁣ 1 egg⁣ 1 tsp salt⁣ ⁣ #afjvideos #doughnutrecipe⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ ⁣ #afoodiejournal #naijafoodie #Nigerianfood #nigerianchef #doughnut #nigeriansabroad #Nigerianfoodblogger #smallchops #africandoughnuts #nigeriancuisine #nigerianfoodie⁣#doughnuts⁣

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Folukemi Priscilla

I am a trained journalist, an aspiring speaker, a writer, a counsellor, a teacher (of the scripture), a social media enthusiast, and of course, a Jesus lover. Do you wish to know me or have something to share with me? Then let’s chat on Whatsapp – +2348064395985

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